Spicy Nut Mix

Difficulty to prepare: Easy

Servings: Makes one large jarful 

Ingredients

• 1tsp chili powder

• 1tsp smoked paprika

• 3⁄4tsp ground cumin

• 1⁄2tsp ground black pepper

• 1⁄2tsp cayenne pepper

• 3⁄4cup pecans or cashews

• 3⁄4cup raw almonds

• 1⁄2cup raw pistachios

• 2tbsp extra virgin olive oil

• 1⁄2tsp coarse salt

Method

• Preheat oven to 160°C

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• Mix the spices in a small bowl and set aside

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• Spread the nuts on a large baking sheet and roast for about 8—10 mins

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• Remove to a bowl and toss with the olive oil

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• Add the spices and stir briefly

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• Return to the baking sheet and roast for another 2—3 mins

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• A snack portion is a big tablespoon of spicy nuts